|
Mold lubricant.
Inhibits corrosion of molds and dryer flights.
Prevents...
|
2001-04-12
|
Buffered phosphate ester Solution
|
|
|
A processing aid in hypalon rubber.
Reduces compound plasticity, improves...
|
2001-04-12
|
|
|
Internal lubricant; greatly improves flow and molding characteristics of hi...
|
2001-04-12
|
Fatty alcohol
|
|
|
CR, NBR, CSM, and NR internal lubricant.
Greatly improves flow characteri...
|
2001-04-12
|
Sodium lauryl sulfate
|
|
|
Processing aid for natural and synthetic rubbers.
Reduces compound plasti...
|
2001-04-12
|
Microcrystalline wax
|
|
|
In ethylene/acrylic elastomer stock for improved release from mill rolls, m...
|
2001-04-12
|
|
|
Recommended as a processing aid for VAMAC, ethylene/acrylic elastomer, and ...
|
2001-04-12
|
Organic phosphate ester free acid
|
|
|
Mainly used in sectors of pharmaceuticals, pescitide,textile,electroplating...
|
2002-11-23
|
|
|
Mainly used in sectors of pharmaceuticals, pescitide, synthetic fibe,electr...
|
2002-11-23
|
|
|
Application: For additional deployment of incense smoke from the tobacco fl...
|
2012-07-27
|
Vanilla Bean Extract
|
|
|
Vanilla extract
Specification: 4:1,10:1, 20:1
Fuction : Vanilla extra...
|
2013-01-28
|
Vanilla extract
|
|
|
Usage: Vanillin, a compound widely used in foods, beverages, cosmetics and ...
|
2015-01-08
|
white odourless crystals or powder
|
|
|
SYNTHESIS
|
2011-10-28
|
Vanillic acid
|
|
|
Vanillin
CAS NO : 121-33-5
GRADE: Vanillin USP23/ FCC IV (4)
FORMULA :C8...
|
2013-02-01
|
Vanillin
|
|
|
intermediate for Methyldopa, flavor
|
2007-01-17
|
Vanillin
|
|
|
API intermediates
|
2008-03-26
|
3-Hydroxy-4-methoxybenzaldehyde
|
|
|
Flavor Enhancers
|
2015-01-08
|
White or light yellow needle or crystalline powder
|
|
|
Vanillin
1.Cas no.:121-33-5
2.Purity: 99.5% min
3.White needlelike cr...
|
2013-04-08
|
2.Purity: 99.5% min
|
|
|
It is widely used in confectionary, ice cream, beverage, cake, chocolate, b...
|
2013-01-16
|
121-33-5
|
|
|
Vanillin
Confirm to GB3861, BP, FCC, USP standard.
CAS:121-33-5
Vanill...
|
2012-12-17
|
Vanillin
|
|
|
Vanillin
Confirm to GB3861, BP, FCC, USP standard.
CAS:121-33-5
Vanill...
|
2013-01-08
|
Vanillin
|
|
|
Food Additives
|
2012-12-27
|
Food Additives
|
|
|
food additive & flavoring
|
2013-02-20
|
food additive & flavoring
|
|
|
food additive & flavoring,ice cream,cigarette ect.
|
2008-08-22
|
4-Hydroxy-3-methoxybenzaldehyde
|
|
|
Vanillin
CAS NO : 121-33-5
GRADE: Vanillin USP23/ FCC IV (4)
FORMULA :C8...
|
2013-01-18
|
Vanillin
|
|
|
Application: It is widely used in confectionary, ice cream, beverage, cake,...
|
2012-12-05
|
C8H8O3
|
|
|
SYNTHESIS
|
2011-10-28
|
Vanillin
|
|
|
Vanillin is one of the important flavors with a dense of sweet cream odor. ...
|
2012-06-27
|
C8H8O3
|
|
|
Labelled Vanillin. Occurs naturally in a wide variety of foods and plants ...
|
2012-05-30
|
Vanillin
|
|
|
4-Hydroxy-3-methoxybenzaldehyde; Vanilline; Vanilin; Vanillin natural; 2-Me...
|
2012-12-18
|
Vanillin
|
|
|
Pharmaceutical Use
|
2012-12-21
|
Vanillin 121-33-5
|
|
|
It is one of the important edible flavors and fragrances and the raw materi...
|
2010-08-13
|
Vanillin 4-Hydroxy-3-methoxybenzaldehyde
|
|
|
SYNTHESIS
|
2011-10-28
|
Vanillin acetate
|
|
|
Usage: It is one of the important edible flavors and fragrances and the raw...
|
2009-07-20
|
Vanillin cas 121-33-5
|
|
|
Uses: Can be used for floral, caramel, vanilla deployment
|
2015-01-08
|
colorless to pale yellow liquid or solid
|
|
|
SYNTHESIS
|
2011-10-28
|
Vanillylacetone
|
|
|
|
|
N/A
|
2008-12-17
|
Vanillylamine hydrochloride
|
|
|
Vanishing Oil is a solvent based lubricant.
This product leaves a thin imp...
|
2002-07-02
|
|
|
Intermediate for further processing.
|
2002-03-12
|
Lead diamyldithiocarbamate
|
|
|